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LunchBento Boxes, Sushi Bento Boxes, Oyakodon brunch bowl, sushi combos, Lunch specials and prices. *Items may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of foodborne illness.


Sushi Specials
Sushi Specials
Exclusive lunch sushi specials (bento boxes, poke bowls, hand rolls, and an assortment of rolls). *DINE-IN ONLY From appetizers to classic entrées to bento boxes (no substitutions). *Items may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food borne illness. Jalapeño icons indicate level of spiciness.


Sushi Bento 1
California Roll (4pcs), Spicy Tuna Roll (4pcs), Side Salad, and Edamame.
$13
Sushi Bento 1


Sushi Bento 2
Spicy Tuna Roll (4pcs), Nigiri (4pcs, chef's choice), Side Salad, and Edamame.
$15
Sushi Bento 2


Sushi Bento 3
Shrimp Tempura, Sashimi (3pcs, chef's choice), Side Salad, and Edamame.
$15
Sushi Bento 3


Poke Bowl
With a choice of sushi rice or salad as the base, pick up to 2 toppings (Salmon, Albacore, Tuna, Octopus). Topped with spicy ponzu sauce.
$15
Mild
Poke Bowl


Temaki (Hand Roll)
A hand roll stuffed with cucumber, avocado, sprouts and your choice of fish (Crab Mix, Spicy Crab, Spicy Tuna, Spicy Octopus, Salmon, Tuna, Octopus, or Yellow-Tail).
$8
Temaki (Hand Roll)


HALF/HALF Roll (two 4-piece roll)
Your choice of two 4-piece sushi roll (no substitutions): Golden California, Philly, Alaska, Tootsie, Boston, Unagi Cucumber, Spicy Crab, Spicy Salmon, Spicy California, Spicy Tuna, Spicy Albacore, Spicy Octopus.
$14


2 for $17
Your choice of two rolls (no substitutions): Vegetable Tempura, Shrimp Tempura, Crunch, Boston, Golden California, Unagi Cucumber, Crazy, Spicy Albacore, Spicy Yellowtail, Spicy Crab, Spicy Salmon, Spicy Tuna, Spicy Octopus.
$17


2 for $21
Your choice of two rolls (no substitutions): Golden California, Philly, Tootsie, Alaska, Boston, Unagi Cucumber, Spicy Crab, Spicy Salmon, Spicy Tuna, Spicy Albacore, Spicy Octopus
$21



Kitchen Entrées
Kitchen Entrées
From appetizers to classic entrées to bento boxes (no substitutions). *Items may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of foodborne illness. Jalapeño icons indicate level of spiciness.


Vegetarian
Stir-fried seasonal vegetables and tofu (optional)
$14
Vegan
Vegetarian


Teriyaki Chicken
Grilled teriyaki chicken breast (7oz)
$16


Teriyaki Salmon
Grilled fresh salmon with sautéed mushrooms
$23


New York Steak
Grilled & cut New York Steak (7oz)
$23
My New Option
Side Shrimp (6pcs)$8
Side Scallop $10
New York Steak


Yakiniku
Slices of marinated New York steak, onions, and scallions. Sauce used for marination is Yakiniku sauce - a mixture of savory and sweet flavors with bold sesame essence
$24


Shrimp
8 pieces of jumbo shrimp, cooked with lemon butter
$24


Chicken Katsu
Panko-breaded fried chicken breast with katsu sauce.
$17


Fish Katsu
Lightly-breaded fried cod fish with katsu sauce. Katsu sauce - Japanese-style BBQ sauce for fried meats. The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings
$18


Pork Katsu
Lightly-breaded fried, tender pork with katsu sauce. Katsu sauce - Japanese-style BBQ sauce for fried meats. The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings
$18


Vegetable Yakisoba
Stir-fry yakisoba noodles and vegetables. Cooked with yakisoba sauce
$14


Chicken Yakisoba
Stir-fry yakisoba noodles with chicken and vegetables. Cooked with yakisoba sauce
$16


Beef Yakisoba
Stir-fry yakisoba noodles with NY steak and vegetables. Cooked with yakisoba sauce
$17


Shrimp Yakisoba
Stir-fry yakisoba noodles with shrimp and vegetables. Cooked with yakisoba sauce
$17


Combo Yakisoba (Chicken, Beef, Shrimp)
Stir-fry yakisoba noodles with chicken, steak, shrimp and cabbage & onions. Cooked with yakisoba sauce
$19


Egg Fried Rice
Stir-fried rice with diced onions and carrots and eggs
$10


Chicken Fried Rice
Stir-fried rice with chicken breast, diced vegetables and eggs
$11


Beef Fried Rice
$13


Shrimp Fried Rice
Stir-fried rice with shrimp, diced vegetables and eggs
$13


Combo Fried Rice
$16


Spicy Beef Ramen
A homemade spicy beef broth, with ramen noodles, cooked slices of beef, egg, spinach, corn, and green onions
$15
Hot


Chashu Ramen
Full-flavored braised pork belly ramen, with ramen noodles, pork belly slices, egg, spinach, corn, and green onions
$16


Spicy Miso Beef Ramen
A spicy miso-based beef broth, with ramen noodles, cooked slices of beef, egg, spinach, corn, and green onions
$15
Mild


Seafood Ramen
Hon Dashi broth with ramen noodles, scallop, shrimp, green mussel, spinach, corn, and green onions
$17


Nabeyaki Udon
Dashi broth, udon (thick what-flour noodles), onions, chicken, tempura shrimp, chili powder, and bonito
$16
Mild


Seafood Udon
Hon Dashi broth, with udon (thick wheat-flour) noodles, shrimp, scallop, green mussel, crab, green onion, and bonito (flakes of dried, smoked bonito fish. Used to garnish taste and texture)
$18


Kid New York Steak
Grilled & cut New York steak, deep-fried gyoza (2pcs), and white rice.
$16


Kid Teriyaki Chicken
Grilled chicken breast with teriyaki sauce, topped with sesame seeds, deep-fried gyoza (2pcs), and white rice
$14


Kid Shrimp
Jumbo shrimp grilled with lemon butter, deep-fried gyoza (2pcs), and white rice.
$16


Chicken Strips (6oz)
Panko breaded chicken strips. Served w/ ranch and a side of fried rice
$14


Kid Yakisoba
Stir-fried yakisoba noodles, deep-fried gyoza (2pcs)
$15



Appetizers
Appetizers



Miso Soup
Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed. Served with seaweed, tofu, and scallions.
$3.5
Miso Soup


Edamame
Lightly-salted soybeans (+$1 for spicy).
$6
Edamame


Seaweed Salad
Seasoned Japanese seaweed, lightly topped with sesame seeds.
$7
Seaweed Salad


Squid Salad
$9


Sunomono (Japanese Cucumber Salad)
Thinly sliced, lightly-pickled cucumbers. Topped with strips of crab sticks.
$5
Sunomono (Japanese Cucumber Salad)


Gyoza
Pan-fried pork dumplings (6pcs), served with our homemade sauce.
$8
Gyoza


Baked Green Mussels
Green Mussels (4pcs) baked in our homemade topping (crab mix, homemade mayo). Topped with masago and scallions.
$9
Baked Green Mussels


Vegetable Tempura
Lightly, tempura-breaded and fried vegetables (onion, carrot, sweet potato, green bean, zucchini, mushroom, and broccoli). Served with tempura sauce.
$10


Shrimp Tempura
Lightly, tempura-breaded and fried shrimp. Served with tempura sauce.
$10
Shrimp Tempura


Combo Tempura
Lightly, tempura-breaded and fried shrimp & vegetables. Served with tempura sauce.
$12


Fried Spring Roll
Deep-fried vegetable spring roll (3pcs). Served with sweet chili sauce.
$8


House Salad
Full serving of our salad mix: iceberg lettuce, slices of carrot and purple cabbage, and our homemade ginger dressing.
$4


Ryu Chicken Strip
Tempura-battered and fried chicken breast strips. Served with ranch.
$9


Sake Kama (Salmon)
Grilled, tender salmon collar. Served with our homemade sauce.
$7
Sake Kama (Salmon)


Hamachi Kama (Yellow-Tail)
Grilled, tender yellowtail collar served with our homemade sauce.
$16


Panko Calamari
Tempura-battered, fried calamari (steak cut). Served with spicy mayo sauce.
$13


Panko Scallop
Tempura-battered and fried scallops. Served with spicy mayo sauce.
$14


Chicken Yakitori
Two chicken breast skewers with teriyaki sauce.
$8


Beef Yakitori
Two New York steak skewers with teriyaki sauce.
$11


Shrimp Yakitori
Two shrimp skewers with teriyaki sauce.
$10


Combo Yakitori
Two skewers (beef, chicken, and shrimp) with teriyaki sauce.
$12


Jalapeño Poppers
Deep fried stuffed jalapeños with spicy tuna and cream cheese
$8


Karaage Chicken
6oz of Japanese popcorn chicken (juicy dark meat), served w/ a sweet & citrus mayo sauce.
$10

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 DINNER & SHOW?  

Call to reserve a table today!

2512 S. Val Vista Dr. Ste. 101

Gilbert, AZ 85295

BUSINESS HOURS

MONDAY-THURSDAY

Lunch:  11:00am-2:30pm

Dinner:  5:00pm-9:00pm

 

FRIDAY SATURDAY

Lunch:  11:00am-2:30pm

Dinner:  5:00pm-10:00pm

SUNDAY

3:00pm-9:00pm

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© 2022 Ryu Sushi & Teppanyaki

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